Breakfast Mom's Banana Muffins
Soft, moist banana muffins with domed golden tops — the ones my mom made whenever the bananas on the counter went spotty and sweet.
Welcome to our table
Cozy, tested recipes and the little stories behind them. This is the food we cook on ordinary weeknights and the dishes we pull out when the people we love come over.
A little about us
Suen's Kitchen is where our family keeps the recipes we come back to again and again. Some are passed down, some are pieced together over years of weeknight dinners, and all of them are meant to be shared.
Read moreFresh from the kitchen
Breakfast Soft, moist banana muffins with domed golden tops — the ones my mom made whenever the bananas on the counter went spotty and sweet.
Cakes A tall, dense, creamy New York-style baked cheesecake with a buttery graham crust — no cracks, thanks to a low oven and a water bath.
Cakes The moist, cottony Swiss roll from the Chinese bakery case — a soft chiffon sponge rolled around lightly sweetened cream that never cracks.